Kingston-based chefs Michelle and Suzanne Rousseau, popularly known as the Rousseau Sisters, are the new culinary directors of Rockhouse Restaurant, a leading fine-dining destination in Negril. Their new culinary programme officially launches the first week of June 2026, introducing a brand new menu and a refreshed identity for Rockhouse Restaurant—distinctly Caribbean with Mediterranean influences—while honoring its rebellious spirit and legacy, according to the restaurant in a press release. A launch...